I am seeking a full-time culinary position in St. Vincent and would appreciate it if you could review my resume and perhaps recommend next steps in my pursuit of a position.
I have a proven track record of being the type of team member that you don’t have to worry about. I am a person who is a self-starter with the ability to anticipate management needs, a professional at multi-tasking with the ability to juggle multiple projects with ease... someone who has a sense of ownership and can manage a project from conception to completion. My